The warm subtropical climate makes it an ideal tourist destination and a source for a rich variety of vegetation. The fruits and vegetables grown here on the often fertile hinterland along with the bounty of fish and seafood are pivotal to the distinct cuisine of the Adriatic region. One such variety of grapes that are grown in the large vineyards here cultivate the region's popular wine and contribute to the wine culture.
The Adriatic sea cruise from Venice to Athens starts from the Gulf of Venice in Italy and sails through the Adriatic sea along the Dalmatian Coast and the islands of Croatia to reach Dubrovnik. As you enjoy cruising the crystalline waters and verdant shorelines of the Dalmatian coast region, the yacht further sails through to the picturesque destinations of Montenegro, Albania, and the Greek Islands before concluding at the ancient city of Athens in Greece.
The cruise includes shore excursions to islands and beaches along the Adriatic coast, walking tours of cities, indulging in the local cuisine and culture, river rafting, and other activities. Read more about the destinations and inclusions.